Mohamed Said Boulkrane

Часть публикаций из профиля, по году от новых к старым. Это не полный список последних работ автора; работы без года — в конце.

• Sustainable Extraction and Structural Characterization of Cellulose from Spent Coffee Grounds via Combined Ultrasound and Alkali–Urea Pretreatment2026
• Development and validation of a biostatistical framework for consistent evaluation of food supplement efficacy and safety using real-world data2026
• Analytical methods in real-world data/evidence (RWD/E): a critical review2026
• Enhancement of antioxidant and antimicrobial properties of Whey protein isolate and chlorogenic acid complexes through enzymatic and alkaline techniques2025
• Micro and Nanoencapsulation of Omega‐3 Fatty Acids: Functional Applications and Future Perspectives in Food Systems2025
• Encapsulation of bioactive compounds extracted from date palm seeds (Phoenix dactylifera L.) and their use in functional food2022 · аннотациясвернуть

  Liposomes have been used as a novel phytoconstituent delivery system to encapsulate lyophilized palm seed phenolic extract (PSPE) and incorporate it into yogurt as a food model to enhance the bioavailability of PSPE.…

• Translocation of Phthalates From Food Packaging Materials Into Minced Beef2022
• COVID-19 Disease and Vitamin D: A Mini-Review2020 · аннотациясвернуть

  Novel coronavirus disease (COVID-19) pandemic caused by SARS-CoV-2, for which there is no effective treatment except employing prevention strategies, has already instituted significant number of deaths. In this review,…